Die Welt des Weins! – Int. Wine Posts (English)

A glut of grapes and sagging consumer demand are forcing vintners to make tough decisions ...

Winemaker Nigel Kinsman will continue to make Suzanne Deal Booth’s Bella Oaks wines along with Accendo and other projects at the Rutherford custom-crush facility and hospitality center ...

A federal district court has struck down a law banning out-of-state wineries from selling directly to Iowa retailers, and it could have a nationwide effect ...

The winery owner, art collector and humanitarian's contributions to the California wine community ran deep ...

On Nov. 12, hundreds of retired appellation signs, including grands crus, will be up for grabs in an online auction ...

The Manhattan “fish house" is the first opening for Kent Hospitality Group since the death of its founder, Jamal “James” Kent; plus, Mina's new seafood restaurant expands to California, and Aphotic will close in San Francisco ...

The 43rd annual Wine Spectator event brought together families of winemakers and wine lovers with 348 amazing wines for them to share ...

Earlier this year, when in Sedona, Arizona, I tasted for the first time Elote, otherwise known as Mexican street corn. Elote is grilled corn slathered with mayonnaise (or crema), sprinkles of cotija cheese, lime juice and chili powder. As you may expect, elote is rich, creamy and spicy thanks to the tangy toppings and its […] READ MORE The post A Balancing Act: Tangy Mexican Street Corn (Elote) and Bon Vivant Sparkling Wine appeared first on Grape Experiences. ...

The former screenwriter has excelled at both growing the company behind Château Haut-Brion and giving back to the community ...

Wine Spectator's 43rd Wine Experience kicks off with an all-star evening featuring more than 260 of the world's best wines ...

The Bazaar House will debut in Washington, D.C., in 2027 with dining options, a private club and a new “signature restaurant” from José Andrés Group. Plus, Daniel's a Florida Steak House opens in Coral Gables ...

Nestled between two mountain ranges and framed by forests, Nellysford, Virginia is located about 70 miles west of Richmond and 110 miles southwest of Washington, DC. Among the rolling hills of the Rockfish Valley of the Blue Ridge Mountains, this laid back town is also home to one of the state’s hidden gems, Basic Necessities, […] READ MORE The post Basic Necessities in Nellysford, Virginia – Where Southern Hospitality Meets French Flair with Outstanding Food and Wine appeared first on Grape Experiences. ...

Union Square Hospitality Group will revamp the View Restaurant & Lounge atop the Marriott Marquis hotel in Times Square, with plans to open this winter ...

Plagued by war, bombing and heartbreak, wine producers in Israel, Lebanon and the West Bank share their stories ...

After four years, the acclaimed restaurant returns under the sole ownership of chef Aitor Zabala. Plus, Prelude opens in San Francisco and Oregon's ōkta says goodbye ...

Lately, I’ve been finding recipes that focus on fresh foods that are not only filling but flavorful. Pre-gaming for the holidays? Maybe! My latest find is an incredibly delicious Poke Bowl that I’ll make again and again. And the wine for pairing? Mar de Frades Brut Nature Sparkling Albariño (sent as a sample) from Rias […] READ MORE The post Dinner Tonight: Poke Bowl and Mar de Frades Brut Nature Sparkling Albariño appeared first on Grape Experiences. ...

The survey conducted by the local tourism council found visitors almost reached pre-pandemic levels in 2023, and those guests are younger and more diverse ...

Steve Jacobson makes it a hat trick with his third straight win, a “Hall of Fame”-level accomplishment for the publication’s annual reader video showcase ...

Multiple brands like Clos Pegase, Girard, B.R. Cohn and Swanson Vineyards went on the auction block ...

A believer in quality wines from across the Italian peninsula, the New Zealander built an impressive company and legacy ...

The 37th auction, held at Chateau Ste. Michelle, featured rare wines and celebrity star power ...

Growing grievances against increasing local regulations on tasting room visits, construction and more come to a head ...

The new concept features elaborate seafood dishes and top-notch Spanish wines. Plus, a Texas-focused wine destination opens in San Antonio and a Los Angeles go-to says goodbye ...

The man behind Sonoma's renowned Kistler Chardonnays and Pinot Noirs talks growing up in wine country, Robert Mondavi's favorite donuts and farming "softly" ...

Hess Persson sells the northern California Pinot Noir boutique brand back to its founder 13 years after acquiring it ...

The beloved tasting-menu destination will make room for the Pie Room by Curtis Stone. Plus, Grand Award winner Picasso says farewell and a new opening in Nashville ...

Cliff Lede has sold the boutique Stags Leap hotel to Juan Pablo Torres-Padilla, owner of Loco Tequila and the Sullivan Rutherford Estate winery ...

The 286-acre estate with 12 acres of vines will serve as a new source for the Hundred Acre portfolio; Fleming feels Napa regulations have grown too challenging  ...

A maintenance worker stole thousands of bottles of top wines from several wineries—but apparently never sold or drank a drop ...

A new study says that even minimal drinking raises the risk of dying, but only in older people with existing health and socioeconomic risks ...

The Italian wine and spirits giant Campari is now caught in the crosshairs of the fight over who owns the blockbuster rosé brand ...

During the dog days of summer, few of us want to cook. Instead, we, and most definitely I, look for easy, refreshing recipes that don’t skimp on flavor and texture. As luck would have it, I found a perfect dessert, with its main ingredient, fresh peaches, right in our backyard. Our beautiful peach tree offered […] READ MORE The post Dessert Tonight: Refreshing Peach Souffle and Frank Family Vineyards 2016 Blanc de Blancs appeared first on Grape Experiences. ...

The chef embraces steak-house classics at his first Boston restaurant, with robust cocktail and wine programs to match; plus, a new Capital Grille in Ohio, and changes at Las Vegas' Bellagio ...

After two years of declines, Champagne sales are stabilizing in the U.S., while Prosecco continues to boom ...

The public company owned more than 60 brands after years of aggressive expansion, but struggled in recent years ...

Helping define Napa Valley’s aesthetic, the internationally recognized architect designed numerous wineries in the valley, as well as restaurants, homes and more ...

On location at Daniel, the French culinary icon talks about what it means to be a chef today, his commitment to mentorship and "finally becoming American" ...

The fashion house family, owners of Il Borro winery, have bought Pinino, a 40-acre estate in Montalcino dating back to 1874 ...

How does wine enhance your life? Enter your video story in one of two categories in our expanded contest! ...

Ramirez offers a tasting-menu experience at his new namesake restaurant, alongside a list of more than 400 wines ...

Corporate owner Treasury Wine Estates will begin a multimillion-dollar project to protect and modernize the original 1885 building in Rutherford where André Tchelistcheff worked. ...

Study finds that shared alcohol consumption benefits our overall health and longevity ...

California’s top name in Zinfandel will cease production with the 2024 harvest ...

The new Flatiron District restaurant is the latest from the team behind a 2024 Wine Spectator Restaurant Award winner. Plus, Grand Award winner the Stonehouse acquires a rare Château D'Yquem collection in California ...

A candid conversation between Wine Spectator editor and publisher Marvin R. Shanken and Bordeaux legend Christian Moueix sheds light on the controversy ...

What better location to gather our group of international journalists than the historic Villa San Vigilio found at the tip of Monte Baldo with sweeping views of Lake Garda? With plenty of Garda DOC wines in hand, sunset views of (almost) the entire lake, and dinner featuring traditional cuisine, the memorable early June evening was […] READ MORE The post Wines of Garda DOC Play Well With Lake Garda Experiences To Solidify Its Strong Identity appeared first on Grape Experiences. ...

Alain Ducasse has opened his latest restaurant in Italy; plus, Ruth’s Chris opens new steak houses in Florida and Minnesota, and Marc Forgione moves his namesake NYC restaurant ...

As restaurants are once again flourishing, more than 3,700 dining spots earned honors for excellence in their wine programs ...

The Burgess Cellars winemaker tells us about her journey from the NFL to Chile's Clos Apalta to Michel Rolland's team in France to California's Napa Valley, and the "crazy ideas" she's implementing at Burgess ...

The sale ends a nearly 30-year partnership, and extends Ste. Michelle Wine Estates’s selloff of premium properties ...

Wine Spectator recognizes dining destinations in Burgundy, California and Portugal with its top honor for wine lists ...

As wine critic for The New York Times and a columnist for Wine Spectator, Robards taught a generation of Americans just waking up to wine’s greatness ...

More than 1,100 acres have burned in a fast-moving blaze threatening wineries and vineyards in the northwestern Sonoma region ...

The award-winning restaurant offers seafood, steak and blue-chip wines; plus, Lafayette Steakhouse comes to Miami's Brickell area; and La Padrona opens in Boston's Raffles Hotel ...

More than 250 of the world's greatest winemakers will return to the Big Apple to share their knowledge and their wines. Find out what we have planned! ...

Chaplin turned a modest spirits and wine distributorship into a multibillion-dollar powerhouse with national reach ...

The founder of Stag's Leap Wine Cellars and owner of Arcadia Vineyards earned an international reputation for his Cabernets and helped shape the future of Napa Valley ...

Wine lovers around the world can bid online June 7–20 on rare Vintage Port, Bordeaux, Burgundy and more ...

The famed wine country charity auction shifted back to its original format and raised nearly $5 million for youth mental health ...

The family producer, known for its Sorì Paitin Nebbiolo, has bought a majority stake in the Bianchi winery ...

Four years after investing in the icon of California Pinot Noir, Erwan Faiveley has purchased a majority stake ...

After reports of rotten egg smells, scientists at Cornell found a culprit and are designing new materials to help the wines shine ...

The chef’s first Manhattan restaurant offers Bourbon Steak classics near Central Park; plus, Corsica Wine Bar opens in Denver and the Capital Grille expands to outside Dallas ...

The annual fundraising event continues to draw enthusiastic wine lovers to bid on big bottles, one-of-a-kind travel and more ...

Jeff O’Neil’s growing wine company, known for value brands, is creating a luxury division ...

The California wine pioneer and Chardonnay icon tells us about owning his own winery—for the second time! Plus, host James Molesworth shares his thoughts on 2023 Bordeaux ...

Haichang Group founder Qu Naijie purchased 27 Bordeaux châteaus in just a few years, but French officials found some of the deals were financed illegally with Chinese government funds ...

A new study shows patients who drink, but drink less, enjoy better cardiovascular health ...

Funded by a $10 million donation from the Wine Spectator Scholarship Foundation, the center will provide a new home for the school’s Viticulture and Winery Technology program ...

The respected winemaker is starting Domaine Pierre Vincent based on some prime old-vine vineyards ...